Dessert

Gingerbread Boy Cookies is for Dessert.

Gingerbread Boy Cookies takes 45 minutes to prepare.

Gingerbread Boy Cookies takes 8 minutes to cook.

Gingerbread Boy Cookies makes 1 servings.

The ingredients for Gingerbread Boy Cookies are:

1 cup Shortening
.5 cup Granulated Sugar
1 cup, packed Brown Sugar
2 large Egg, fresh, whole, raw
2 cup Molasses
1 cup (8 fl oz) Regular Coffee, brewed from grounds
2 cup Flour, white
3 tsp Baking Soda
1 tsp Baking Powder
3 tsp Ginger, ground
1 tsp Cinnamon, ground
8 cup Flour, white

Here is how you make Gingerbread Boy Cookies:

Cream shortening and sugars; add eggs and beat well. Add molasses; add flour with dry ingredients alternately with coffee. Continue to add additional flour to make a stiff, heavy batter. Cover and chill at least 2 hours.Roll dough out on well-floured board to almost 1/4" thickness. Cut out with gingerbread boy cutter. Place on greased baking sheet and bake at 375 degrees for about 8 minutes. Touch to test for doneness: finger should not leave an imprint, but cookies should not brown around the edges.Serving Size: Makes 6 dozen 3 1/2" boysNumber of Servings: 1Recipe submitted by SparkPeople user MFMWRECIPES.

The nutritional information for Gingerbread Boy Cookies is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 9,680.2

• Total Fat: 227.9 g
• Cholesterol: 486.8 mg
• Sodium: 4,768.3 mg
• Total Carbs: 1,845.2 g
• Dietary Fiber: 35.7 g
• Protein: 142.6 g