Dessert

FOK quinoa lemon poppyseed cookies is for Dessert.

FOK quinoa lemon poppyseed cookies takes several minutes to prepare.

FOK quinoa lemon poppyseed cookies takes several minutes to cook.

FOK quinoa lemon poppyseed cookies makes 12 servings.

The ingredients for FOK quinoa lemon poppyseed cookies are:

1 cup Whole Wheat Flour
1 tsp Baking Powder
2 small (6" to 6-7/8" long) Banana, fresh
0.35 cup Maple Syrup
2 oz Almond Breeze Almond Milk, Unsweetened Original, shelf stable
1 tbsp Bragg Apple Cider Vinegar
0.25 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
0.1 cup, chopped Walnuts
0.1 fruit without seeds Lemons
1.5 tsp Poppy seed

Here is how you make FOK quinoa lemon poppyseed cookies:

Cook Serving Size: 15Number of Servings: 12Recipe submitted by SparkPeople user KLOVEMARK.

The nutritional information for FOK quinoa lemon poppyseed cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 96.6

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 45.4 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 2.1 g
• Protein: 2.3 g