Dessert

lip smacking lemon cookies is for Dessert.

lip smacking lemon cookies takes 180 minutes to prepare.

lip smacking lemon cookies takes 15 minutes to cook.

lip smacking lemon cookies makes 24 servings.

The ingredients for lip smacking lemon cookies are:

1/2 c butter, softened
1 c sugar
1 egg
2 tbsp lemon juice
2 tsp grated lemon peel
2 c flour
1 tsp baking powder
dash ground nutmeg

Here is how you make lip smacking lemon cookies:

beat butter in large bowl with electric mixer at medium speed until smooth. add sugar, beat until well blended, add egg, lemon juice and peel, beat until well blendedcombine flour, baking powder, salt and nutmeg in large bowl. gradually add flour mixture to butter mixture at low speed, blending well after each addition.shape dough into 2 logs, each about 11/2 inches in diameter and 61/2 inches long.wrap each log in plastic wrap. refrigerate 2 to 3 hours or up to 3 days.preheat oven to 350F. grease cookie sheets. cut logs into 1/4 inch thick slices, place 1 inch apart on cookie sheets. bake about 15 minutes or until edges are light brown. transfer to wire rack to cool.. store in an airtight container.2 cookies is one servingNumber of Servings: 24Recipe submitted by SparkPeople user SASSYGIRL4EVER.

The nutritional information for lip smacking lemon cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 106.7

• Total Fat: 4.1 g
• Cholesterol: 18.9 mg
• Sodium: 50.0 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 0.3 g
• Protein: 1.4 g