The recipe Lentil Cookies (from Cooking Channel)
Lentil Cookies (from Cooking Channel) recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Lentil Cookies (from Cooking Channel)!
Lentil Cookies (from Cooking Channel)
- What Course Is Lentil Cookies (from Cooking Channel)?
- How Long Does Lentil Cookies (from Cooking Channel) Recipe Take To Prepare?
- How Long Does Lentil Cookies (from Cooking Channel) Recipe Take To Cook?
- How Many Servings Does Lentil Cookies (from Cooking Channel) Recipe Make?
- What Are The Ingredients For Lentil Cookies (from Cooking Channel) Recipe?
- How Do I Make Lentil Cookies (from Cooking Channel)?
- What's The Nutritional Info For Lentil Cookies (from Cooking Channel)?
- What Type Of Cuisine Is Lentil Cookies (from Cooking Channel)?
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You don't really taste the lentils, but they add nutrition. I only baked mine for 10min, and I also got 37 cookies out of the dough--the recipe says it yields 24 cookies. If you got to cooking channeltv.com, there's reviews by viewers with their modifications. What Course Is Lentil Cookies (from Cooking Channel)?Lentil Cookies (from Cooking Channel) is for Dessert. How Long Does Lentil Cookies (from Cooking Channel) Recipe Take To Prepare?Lentil Cookies (from Cooking Channel) takes 10 minutes to prepare. How Long Does Lentil Cookies (from Cooking Channel) Recipe Take To Cook?Lentil Cookies (from Cooking Channel) takes 50 minutes to cook. How Many Servings Does Lentil Cookies (from Cooking Channel) Recipe Make?Lentil Cookies (from Cooking Channel) makes 37 servings. What Are The Ingredients For Lentil Cookies (from Cooking Channel) Recipe?The ingredients for Lentil Cookies (from Cooking Channel) are: 1C lentils 1C whole wheat flour1C butter 1tsp baking soda 1C brown Sugar 1tsp Vanilla 1 egg 1C quick rolled oats 1C slivered almonds 1C pumpkin Seeds 1C chocolate chips How Do I Make Lentil Cookies (from Cooking Channel)?Here is how you make Lentil Cookies (from Cooking Channel): Preheat ovento 375FCook the lentils in boiing water for 25-30min (until soft). Strain and crush 1 cup of the lentils with a fork. Greasea cookie sheet or line with parchment paper. In a bowl, cream the crushed lentils, butter and brown sugar. Add the egg and blend. Add the flour, baking soda and vanilla. Stir in the oats, seeds, almmonds and chips and mix well. drop the cookies by the spoonful onto the cookie sheet and flatten. Bake for 13-18min and allow to cool on rack.Serving Size: Approx 24 cookiesNumber of Servings: 37Recipe submitted by SparkPeople user ENV2003.What's The Nutritional Info For Lentil Cookies (from Cooking Channel)?The nutritional information for Lentil Cookies (from Cooking Channel) is:
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