Dessert

Reduced Calorie Nutella Cookies is for Dessert, Snack.

Reduced Calorie Nutella Cookies takes 5 minutes to prepare.

Reduced Calorie Nutella Cookies takes 7 minutes to cook.

Reduced Calorie Nutella Cookies makes 17 servings.

The ingredients for Reduced Calorie Nutella Cookies are:

1/3 cup canola oil
1/3 cup splenda
1/3 cup brown sugar, packed
1/2 cup Nutella
1 egg
1 1/2 cups whole wheat flour
1 tsp baking soda
1/4 tsp salt

Here is how you make Reduced Calorie Nutella Cookies:

Preheat oven to 350. Blend canola oil, splenda, and brown sugar. Add egg, vanilla, and nutella. Stir in flour, baking soda, and salt. Shape dough into balls (approximately 1 tablespoon-full) and place onto cookie sheet. Flatten cookies with a fork using a criss-cross pattern. Bake for 6-7 minutes, than let cool on wire wracks.Serving Size: Makes 17 cookiesNumber of Servings: 17Recipe submitted by SparkPeople user MANDYS.

The nutritional information for Reduced Calorie Nutella Cookies is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 140.2

• Total Fat: 7.3 g
• Cholesterol: 10.9 mg
• Sodium: 83.4 mg
• Total Carbs: 19.2 g
• Dietary Fiber: 1.5 g
• Protein: 2.5 g

The dietary needs meet for Reduced Calorie Nutella Cookies is Vegetarian