Dessert

Oatmeal, Currant, Date Cookies is for Dessert, Snack.

Oatmeal, Currant, Date Cookies takes 10 minutes to prepare.

Oatmeal, Currant, Date Cookies takes 10 minutes to cook.

Oatmeal, Currant, Date Cookies makes 20 servings.

The ingredients for Oatmeal, Currant, Date Cookies are:

1 cup whole wheat pastry flour
1 cup quick cooking oats
1/2 cup applesauce, unsweetened
1/2 cup currants (or raisins)
2 tablespoons Agave Nectar
2 tablespoons Sucralose (Splenda or Altern)
2 tablespoons Sunsweet lighter bake
6 dates, pitted
1 small banana, very ripe
1 teaspoon baking powder
1/2 teaspoon cinnamon
1/8 teaspoon salt

Here is how you make Oatmeal, Currant, Date Cookies:

Preheat oven to 350 degrees farenheit. Mix together flour, oats, sucralose, baking powder, salt and cinnamon and set aside.Process in blender or food processor: applesauce, banana, agave nectar, Sunsweet lighter bake, dates. Add to dry mixture along with currants and mix until combined (do not overmix). Drop by spoonfuls onto nonstick cookie sheet. Slightly flatten, as these will not spread out while baking. Bake for 10 minutes.These are best right out of the oven! Number of Servings: 20Recipe submitted by SparkPeople user JENNYW104.

The nutritional information for Oatmeal, Currant, Date Cookies is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 83.8

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 80.3 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 2.1 g
• Protein: 1.8 g

The dietary needs meet for Oatmeal, Currant, Date Cookies is Sugar Free