Dessert

Rolled Oats oatmeal cookies is for Dessert.

Rolled Oats oatmeal cookies takes 10 minutes to prepare.

Rolled Oats oatmeal cookies takes 15 minutes to cook.

Rolled Oats oatmeal cookies makes 40 servings.

The ingredients for Rolled Oats oatmeal cookies are:

1 C. applesauce
1 C. packed brown sugar
1 tea. ground cinnamon
1/4 tea. nutmeg
4 C. rolled oats (I used quick cook)

Here is how you make Rolled Oats oatmeal cookies:

Preheat then oven to 350 degrees. Spray 2 cookie sheets with non fat cooking spray. (I used foil - I didn't have any spray). Combine the applesauce, brown sugar and spices in a medium bowl and mix well. Stir in the oats gradually until well blended. Drop by the rounded teaspoonfuls onto the prepared cookie sheets. Bake the cookies for 15 minutes or until light golden brown. Number of Servings: 40Recipe submitted by SparkPeople user BEAUTIFUL_BABY.

The nutritional information for Rolled Oats oatmeal cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 53.5

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 2.6 mg
• Total Carbs: 16.4 g
• Dietary Fiber: 1.8 g
• Protein: 1.0 g