Dessert

Sweet Oatmeal Raisin Cookies is for Dessert.

Sweet Oatmeal Raisin Cookies takes 45 minutes to prepare.

Sweet Oatmeal Raisin Cookies takes 15 minutes to cook.

Sweet Oatmeal Raisin Cookies makes 24 servings.

The ingredients for Sweet Oatmeal Raisin Cookies are:

0.50 tsp Cinnamon, ground
0.25 tsp Salt
1 tsp Vanilla Extract
0.50 tsp Baking Soda
1 cup Wheat flour, white, all-purpose, unenriched
1.50 cup dry Oatmeal (plain)
1 serving 1 Egg- large, fresh
115 grams Butter, unsalted
150 grams Raisins
100 grams Brown Sugar
50 grams Granulated Sugar

Here is how you make Sweet Oatmeal Raisin Cookies:

1. Whisk the flour, cinnamon, baking soda, and salt. Set aside.2. In stand mixer cream together the butter, brown sugar, and granulated sugar for 1-2 minutes until combined. Add egg and vanilla extract and mix until fully combined.3. Add flour mixture and continue mixing until just combined.4. Add the oats and raisins until combined.5. Cover the cookie dough with plastic wrap and refrigerate for 30 minutes.6. Preheat oven to 350?F (175 C). Line two large baking sheets with parchment paper.7. Remove dough from the refrigerator and create cookie dough balls and drop onto the baking sheets. Gently press down the tops but do not flatten. 8. Bake for 10-12 minutes or until the edges of the cookies are lightly golden brown and the top is set. 9. Remove from the oven and cool on the baking sheet for 5 minutes, then transfer the cookies to a wire rack to cool.Serving Size:?Makes 24 cookies

The nutritional information for Sweet Oatmeal Raisin Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 118.0

• Total Fat: 4.6 g
• Cholesterol: 19.3 mg
• Sodium: 56.4 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 0.9 g
• Protein: 1.6 g