Dessert

Heath toffee bits drop cookies is for Dessert.

Heath toffee bits drop cookies takes several minutes to prepare.

Heath toffee bits drop cookies takes 10 minutes to cook.

Heath toffee bits drop cookies makes 72 servings.

The ingredients for Heath toffee bits drop cookies are:

1 C salted butter, softened
3/4 cup granulated sugar
3/4 packed light brown sugar
1 teaspoon vanilla
3 eggs
3 1/2 cups flour
2 teaspoons baking soda
2 teaspoons cream of tartar
1 1/3 cups (8 ounces) Heath toffee bits

Here is how you make Heath toffee bits drop cookies:

Beat butter, sugars, vanilla until blended. Add eggs, beat well. Stir together flour, baking soda, and cream of tartar; gradually add to butter mixture until well blended. Stir in toffee bits. Drop by heaping teaspoons onto baking sheet. Bake 8-10 minutes or until lightly browned. Let cool slightly on pan before removing to cooling rack. Makes 6 dozen cookies.Number of Servings: 72Recipe submitted by SparkPeople user HRGODDESS1973.

The nutritional information for Heath toffee bits drop cookies is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 88.6

• Total Fat: 4.3 g
• Cholesterol: 17.1 mg
• Sodium: 73.1 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 0.2 g
• Protein: 0.9 g