Dessert

Classic Molasses Cookies (vegan) is for Dessert.

Classic Molasses Cookies (vegan) takes 75 minutes to prepare.

Classic Molasses Cookies (vegan) takes 10 minutes to cook.

Classic Molasses Cookies (vegan) makes 32 servings.

The ingredients for Classic Molasses Cookies (vegan) are:

3/4 cup Earth Balance buttery spread, melted
1 cup brown sugar
1.5 tsp Ener-g egg replacer (mixed in 2 TB water)
1/4 cup molasses
1 cup whole wheat flour
1 cup white flour
1.5 tsp baking soda
1/2 tsp salt
2 tsp ground cinnamon
3/4 tsp ground cloves
3/4 tsp ground ginger
1 tsp vanilla extract
1/3 cup sugar, kept separate (I used raw)

Here is how you make Classic Molasses Cookies (vegan):

Makes 32 cookiesMix "butter", sugar, vanilla, and egg replacer until creamy. Stir in molasses until the color is uniform.In a separate bowl mix flour, soda, salt, cloves, ginger, and cinnamon. Blend flour mixture into molasses mixture.Chill dough in the freezer for 1 hour.Roll dough into walnut sized balls, then roll in separate sugar. Place on ungreased cookie sheet. Bake at 375 degrees for 8-12 minutes. Watch the cookies closely after 7 minutes and remove once tops are cracking.Number of Servings: 32Recipe submitted by SparkPeople user LKHENDRICKSON.

The nutritional information for Classic Molasses Cookies (vegan) is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 98.3

• Total Fat: 4.3 g
• Cholesterol: 0.0 mg
• Sodium: 123.9 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 0.6 g
• Protein: 0.9 g

The dietary needs meet for Classic Molasses Cookies (vegan) is Vegan