Dessert

graham cracker toffee is for Dessert.

graham cracker toffee takes 5 minutes to prepare.

graham cracker toffee takes 20 minutes to cook.

graham cracker toffee makes 24 servings.

The ingredients for graham cracker toffee are:

Graham Crackers, plain, honey, or cinnamon, 12 large

Brown Sugar, 1 cup, unpacked
Butter, salted, .5 cup

Walnuts, 1 cup, chopped
Milk Chocolate Candy, 2 cup chips

Here is how you make graham cracker toffee:

Heat oven to 400 degreesLine cookie pan with wax paper. place the 12 graham crackers on pan.Melt the sugar and butter together till everything is mixed well and the mixture is bubbling.Pour onto graham crackers, spread out mixture.Place into oven for 5-6 min. Untill it is really bubbly.Then sprinkle chocolate chips over graham crackers. Let melt and then spread. Next sprinkle walnuts over the chocolate.Allow to cool compleatly. cut into 24 squares.Enjoy Number of Servings: 24Recipe submitted by SparkPeople user STACEY_SKINCARE.

The nutritional information for graham cracker toffee is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 190.8

• Total Fat: 12.1 g
• Cholesterol: 13.2 mg
• Sodium: 83.5 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 1.0 g
• Protein: 2.3 g