The recipe Kristine's No Sour Cream Cheesecake
Kristine's No Sour Cream Cheesecake recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Kristine's No Sour Cream Cheesecake!
Kristine's No Sour Cream Cheesecake
- What Course Is Kristine's No Sour Cream Cheesecake?
- How Long Does Kristine's No Sour Cream Cheesecake Recipe Take To Prepare?
- How Long Does Kristine's No Sour Cream Cheesecake Recipe Take To Cook?
- How Many Servings Does Kristine's No Sour Cream Cheesecake Recipe Make?
- What Are The Ingredients For Kristine's No Sour Cream Cheesecake Recipe?
- How Do I Make Kristine's No Sour Cream Cheesecake?
- What's The Nutritional Info For Kristine's No Sour Cream Cheesecake?
- What Type Of Cuisine Is Kristine's No Sour Cream Cheesecake?
Kristine's No Sour Cream Cheesecake |
---|
My adaptation of a NY Style Cheesecake recipe. I don't like the taste of sour cream to begin with, so I simply took it out. I personally love this adapted recipe!!! What Course Is Kristine's No Sour Cream Cheesecake?Kristine's No Sour Cream Cheesecake is for Dessert. How Long Does Kristine's No Sour Cream Cheesecake Recipe Take To Prepare?Kristine's No Sour Cream Cheesecake takes 20 minutes to prepare. How Long Does Kristine's No Sour Cream Cheesecake Recipe Take To Cook?Kristine's No Sour Cream Cheesecake takes 60 minutes to cook. How Many Servings Does Kristine's No Sour Cream Cheesecake Recipe Make?Kristine's No Sour Cream Cheesecake makes 20 servings. What Are The Ingredients For Kristine's No Sour Cream Cheesecake Recipe?The ingredients for Kristine's No Sour Cream Cheesecake are: Graham cracker crumbseggs flour white sugar vanilla extract Philadelphia Cream Cheese How Do I Make Kristine's No Sour Cream Cheesecake?Here is how you make Kristine's No Sour Cream Cheesecake: Mix graham cracker crumbs and 3 tablespoons of melted butter. Press into bottom of greased pan for crust. Bake at 325 for 10 minutes. Mix flour, sugar, vanilla, and cream cheese, warm it up or it might not mix very well. Beat in each of the 4 eggs separately. Ladle cream cheese into pan. Bake for about an hour at 325, maybe a little longer. Take it out and cool, refrigerate. Garnish with strawberries or other fruit of your choice.Serving Size: 9" springform panNumber of Servings: 20Recipe submitted by SparkPeople user MOUSEMARIE.What's The Nutritional Info For Kristine's No Sour Cream Cheesecake?The nutritional information for Kristine's No Sour Cream Cheesecake is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian