The recipe Faux Ice Cream

Made From Scratch Recipes

Faux Ice Cream recipe is a Dessert meal that takes 30 minutes to make. If you enjoy for Dessert, you will like Faux Ice Cream!

Faux Ice Cream

Faux Ice Cream Recipe
Faux Ice Cream

An alternative frozen dairy confection for days when you just need something sweet but don't have a lot of calories left to spend.

What Course Is Faux Ice Cream?

Faux Ice Cream is for Dessert.


How Long Does Faux Ice Cream Recipe Take To Prepare?

Faux Ice Cream takes 5 minutes to prepare.


How Long Does Faux Ice Cream Recipe Take To Cook?

Faux Ice Cream takes 30 minutes to cook.


How Many Servings Does Faux Ice Cream Recipe Make?

Faux Ice Cream makes 4 servings.


What Are The Ingredients For Faux Ice Cream Recipe?

The ingredients for Faux Ice Cream are:

I box Jello sugar-free fat free pudding (your choice flavor, I prefer cheesecake or white chocolate)
2 C skim milk
1/4 c fat free ricotta cheese
1/4 fat free plain or vanilla yogurt
1 TBL vanilla extract
1 TBL unsweetened dark cocoa
1/4 c mini semi-sweet chocolate chips


How Do I Make Faux Ice Cream?

Here is how you make Faux Ice Cream:

1. Mix pudding per instructions. Whisk in yogurt, ricotta, cocoa, vanilla. 2. Fold in chocolate chips. 3. Freeze at least 30 minutes. Serving size 1 C. This batch serves 4. Number of Servings: 4Recipe submitted by SparkPeople user KIDDETERNITY.


What's The Nutritional Info For Faux Ice Cream?

The nutritional information for Faux Ice Cream is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 74.0
  • Total Fat: 1.3 g
  • Cholesterol: 2.8 mg
  • Sodium: 359.7 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

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