Dessert

Strawberry Soy Ice Cream is for Dessert.

Strawberry Soy Ice Cream takes 60 minutes to prepare.

Strawberry Soy Ice Cream takes several minutes to cook.

Strawberry Soy Ice Cream makes 16 servings.

The ingredients for Strawberry Soy Ice Cream are:

3C sliced strawberries
2C sugar
2 pints silk soy creamer
1 tsp lemon juice

Here is how you make Strawberry Soy Ice Cream:

Mix strawberries and 1 1/4 C of the sugar and lemon juice. Mash. Chill. Add the sugar to the creamer, stir until sugar is dissolved. Add the strawberries to the creamer. Freeze according to ice cream maker directions. Serving Size: Makes approximately 16 1/2-cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user JULIAKAYP.

The nutritional information for Strawberry Soy Ice Cream is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 165.3

• Total Fat: 4.1 g
• Cholesterol: 0.0 mg
• Sodium: 40.3 mg
• Total Carbs: 31.0 g
• Dietary Fiber: 0.7 g
• Protein: 0.2 g