Dessert

Million-Dollar Crunch is for Dessert.

Million-Dollar Crunch takes several minutes to prepare.

Million-Dollar Crunch takes several minutes to cook.

Million-Dollar Crunch makes 18 servings.

The ingredients for Million-Dollar Crunch are:

Cake:
4 eggs
2 tsp vanilla
2 c flour
1/2 tsp salt
2 1/8 c sugar
1 c milk
2 tsp baking powder
1 c butter
1/2 c baking chocolate (powder)
3/4 cup

Frosting:
1 1/2 c packed brown sugar
3/4 c melted butter
1/2 c milk
1/3 c powdered sugar

Here is how you make Million-Dollar Crunch:

In a good-sized mixing bowl, beat the sugar, eggs and the vanilla until creamy, about 4-5 minutes. Combine the baking powder, chocolate, salt, and flour, and then add them to the mixing bowl. In a separate saucepan, heat the milk and butter, while stirring constantly, to a boil. Add to batter and beat until combined. Then add the white chocolate chips. Pour into a 9x13x2" pan. Bake at 350 for 30-40 minutes. Use toothpick to determine when it's done.When cake is still warm, poke small holes (but larger than a toothpick) into the top all the way down. Then drizzle frosting over top and let soak in. Servings: 16-20Number of Servings: 18Recipe submitted by SparkPeople user BRITT-BEE.

The nutritional information for Million-Dollar Crunch is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 402.1

• Total Fat: 19.3 g
• Cholesterol: 62.6 mg
• Sodium: 344.2 mg
• Total Carbs: 55.7 g
• Dietary Fiber: 1.3 g
• Protein: 3.2 g