Dessert

Mojito Freeze is for Dessert.

Mojito Freeze takes 10 minutes to prepare.

Mojito Freeze takes several minutes to cook.

Mojito Freeze makes 10 servings.

The ingredients for Mojito Freeze are:

Glutino Gluten Free Pretzel Sticks 80g or 1 cup crumbs
Butter, salted, 1/4 cup melted
PC Blue Menu Light Cream Cheese 250 g pkg
Splenda No Calorie Sweetener, 2/3 cup
lime zest, 2 tsp
mint 2 tbsp chopped
Lime Juice, juice of 1 lime,
CoolWhip Low Fat - 95% Fat Free, 1 3/4 cups divided

Here is how you make Mojito Freeze:

combine pretzel crumbs and butter. Press into a plastic lined 9 inch round cake pan. Freeze until ready to use. Beat cream cheese, splenda, lime zest and juice and 1 1/4 cups of cool whip together and spread over prepared crust.Freeze for 4 hours. Use plastic wrap to remove dessert from pan. Top with remaining coolwhip.Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user FUNKEYMOMMA.

The nutritional information for Mojito Freeze is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 167.1

• Total Fat: 11.5 g
• Cholesterol: 28.2 mg
• Sodium: 245.5 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 0.0 g
• Protein: 2.5 g

The dietary needs meet for Mojito Freeze is Gluten Free