Dessert

Irish Soda Muffins is for Dessert.

Irish Soda Muffins takes several minutes to prepare.

Irish Soda Muffins takes several minutes to cook.

Irish Soda Muffins makes 6 servings.

The ingredients for Irish Soda Muffins are:

add 1/4 tsp of baking soda

Here is how you make Irish Soda Muffins:

?In a small bowl, combine the flour, 1/4 cup sugar, baking powder, baking soda and salt. In another bowl, whisk the sour cream, applesauce and egg; stir into dry ingredients just until moistened. Fold in raisins. ? Fill six greased or paper-lined muffin cups half full. Sprinkle with remaining sugar. Bake at 400? for 15-18 minutes or until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing to a wire rack. Serve warm. Yield: 6 muffins.Serving Size: 6 muffinsNumber of Servings: 6Recipe submitted by SparkPeople user WICKERMOM.

The nutritional information for Irish Soda Muffins is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 133.8

• Total Fat: 0.5 g
• Cholesterol: 2.0 mg
• Sodium: 204.8 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 1.0 g
• Protein: 4.2 g