The recipe Peanut Roll Easter Eggs

Made From Scratch Recipes

Peanut Roll Easter Eggs recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Peanut Roll Easter Eggs!

Peanut Roll Easter Eggs

Peanut Roll Easter Eggs Recipe
Peanut Roll Easter Eggs

What Course Is Peanut Roll Easter Eggs?

Peanut Roll Easter Eggs is for Dessert.


How Long Does Peanut Roll Easter Eggs Recipe Take To Prepare?

Peanut Roll Easter Eggs takes several minutes to prepare.


How Long Does Peanut Roll Easter Eggs Recipe Take To Cook?

Peanut Roll Easter Eggs takes several minutes to cook.


How Many Servings Does Peanut Roll Easter Eggs Recipe Make?

Peanut Roll Easter Eggs makes 50 servings.


What Are The Ingredients For Peanut Roll Easter Eggs Recipe?

The ingredients for Peanut Roll Easter Eggs are:

1/2 cup unsalted butter at room temperature
1 tsp vanilla
1 lb powdered sugar
2 cup peanuts unsalted finely chopped
1 lb melting chocolate


How Do I Make Peanut Roll Easter Eggs?

Here is how you make Peanut Roll Easter Eggs:

Cream butter & vanilla in a mixing bowl. Sift the suagar and add 1/3 of the sugar at a time beating well after each addition until the consistency of pie dough. Make easter egg shaped balls 3/4" in size. Melt chocolate. Dip the eggs one at a time then roll in chopped peanuts. Place on wax paper until eggs are set. Store in air tight container.Number of Servings: 50Recipe submitted by SparkPeople user MELANTHONY.


What's The Nutritional Info For Peanut Roll Easter Eggs?

The nutritional information for Peanut Roll Easter Eggs is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 121.6
  • Total Fat: 6.7 g
  • Cholesterol: 5.6 mg
  • Sodium: 11.1 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.7 g

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