Dessert

Pecan Dessert is for Dessert.

Pecan Dessert takes 5 minutes to prepare.

Pecan Dessert takes 25 minutes to cook.

Pecan Dessert makes 10 servings.

The ingredients for Pecan Dessert are:

.65 cup, chopped Pecans
1 oz (20 halves) Pecans
5 large Egg, fresh, whole, raw
.25 tsp Salt
2 tbsp Butter, salted
.65 cup Light Corn Syrup
1 cup, packed Brown Sugar
2 tsp Vanilla Extract
1 serving Pan Coat-Great Value Vegetable oil Spray 1/4 sec spray (by COOTERMR)

Here is how you make Pecan Dessert:

Preheat oven to 450°. Spray 10 ramekins with pan spray. Place them on a large cookie sheet. Mix all ingredients in mixer. Divide mixture among ramekins. Place two whole pecans on top of dessert. Bake at 450 for 15 minutes. Turn oven down to 350° and continue baking for another 10-15 minutes or until knife inserted in center comes out clean. Cool. Top with fat free whipped topping. Serving Size: Makes 10 ramekins Number of Servings: 10Recipe submitted by SparkPeople user JULI64.

The nutritional information for Pecan Dessert is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 277.2

• Total Fat: 12.3 g
• Cholesterol: 99.2 mg
• Sodium: 144.7 mg
• Total Carbs: 48.1 g
• Dietary Fiber: 1.0 g
• Protein: 4.1 g