Dessert

Nancy's Pecans, made Low Carb is for Dessert.

Nancy's Pecans, made Low Carb takes several minutes to prepare.

Nancy's Pecans, made Low Carb takes several minutes to cook.

Nancy's Pecans, made Low Carb makes 90 servings.

The ingredients for Nancy's Pecans, made Low Carb are:

6 tbsp Butter, salted
510 gram(s) Lily's White Chocolate Style Baking Chips
15 oz (20 halves) Pecans
1 tsp Salt

Here is how you make Nancy's Pecans, made Low Carb:

Melt butter on a jelly roll pan while preheating the oven to 350 degrees F. Mix pecans with melted butter, bake for 20-25 minutes, stirring after 10 minutes. Remove from oven and add salt. Let cool on paper towels. Melt chips in microwave: 30 s, then stir, then 20s, stir, repeating until completely melted. Stir in pecans and drop by tablespoon size (about 3 pecan halves) onto waxed paper (or parchment or silicone liners). Serving Size: makes 90 table-spoon-size clustersNumber of Servings: 90Recipe submitted by SparkPeople user DIANETT.

The nutritional information for Nancy's Pecans, made Low Carb is:

• Servings Per Recipe: 90
• Amount Per Serving
• Calories: 61.7

• Total Fat: 5.8 g
• Cholesterol: 4.1 mg
• Sodium: 35.3 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.7 g
• Protein: 0.4 g

The dietary needs meet for Nancy's Pecans, made Low Carb is Low Carb