The recipe Jello Gelatin and Pudding Layered Dessert

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Jello Gelatin and Pudding Layered Dessert recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Jello Gelatin and Pudding Layered Dessert!

Jello Gelatin and Pudding Layered Dessert

Jello Gelatin and Pudding Layered Dessert Recipe
Jello Gelatin and Pudding Layered Dessert

Jello with pudding ontop. Non-fat & yummy! Serves 6.

Jello Gelatin and Pudding Layered Dessert

What Course Is Jello Gelatin and Pudding Layered Dessert?

Jello Gelatin and Pudding Layered Dessert is for Dessert.


How Long Does Jello Gelatin and Pudding Layered Dessert Recipe Take To Prepare?

Jello Gelatin and Pudding Layered Dessert takes 15 minutes to prepare.


How Long Does Jello Gelatin and Pudding Layered Dessert Recipe Take To Cook?

Jello Gelatin and Pudding Layered Dessert takes several minutes to cook.


How Many Servings Does Jello Gelatin and Pudding Layered Dessert Recipe Make?

Jello Gelatin and Pudding Layered Dessert makes 6 servings.


What Are The Ingredients For Jello Gelatin and Pudding Layered Dessert Recipe?

The ingredients for Jello Gelatin and Pudding Layered Dessert are:

Box of Jello Gelatin Dessert (I used Black Cherry)
Box of Jello Instant Pudding & Pie Filling ~ Vanilla
2 cups of non-fat milk


How Do I Make Jello Gelatin and Pudding Layered Dessert?

Here is how you make Jello Gelatin and Pudding Layered Dessert:

Make Jello Gelatin with water, according to the directions on the box. Pour 1/3 c of the liquid into 6 clear cups.Put in the fridge until it sets.Once it sets (about 4 hours... or leave it overnight), mix the 2 cups of milk with the pudding. Before it sets, pour 1/3 cup of the pudding over the gelatin. Put in the fridge & wait 5 minutes and enjoy!(My flash isn't working, so it looks a lot prettier in person!)Number of Servings: 6Recipe submitted by SparkPeople user AUBREYJO.


What's The Nutritional Info For Jello Gelatin and Pudding Layered Dessert?

The nutritional information for Jello Gelatin and Pudding Layered Dessert is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 0.1 g
  • Cholesterol: 1.6 mg
  • Sodium: 343.3 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.9 g

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