Dessert

Raisin Cobbler is for Dessert.

Raisin Cobbler takes 15 minutes to prepare.

Raisin Cobbler takes 25 minutes to cook.

Raisin Cobbler makes 8 servings.

The ingredients for Raisin Cobbler are:

Allspice, 0.25 tsp
Cinnamon, ground, 0.50 tsp
Nutmeg, ground, 0.25 tsp
Salt, 0.13 tsp
Raisins, 0.25 cup, packed
Baking Powder, 0.75 tsp
Granulated Sugar, 0.50 cup
Craisins, 0.25 cup
Flour, Gold Medal, 0.50 cup
Gold 'n Soft light, 4 tbsp
Fat Free Milk, 0.50 cup
Fred Meyer Applesauce, no sugar added, 113 grams

Here is how you make Raisin Cobbler:

-Preheat oven to 350 degrees.-Mix flour, 1/4 cup sugar, baking powder, salt-Add in milk and margarine. Mix well.-Pour into 9 inch sprayed pan-Mix remaining 1/4 cup sugar, raisins, craisins, allspice, cinnamon, nutmeg and applesauce in separate bowl.-Pour evenly over crust.-Bake for 25 minutes or until a toothpick can be inserted 1 inch from side.-Serve warm, cut into eight squares.Number of Servings: 8Recipe submitted by SparkPeople user OLSONT6.

The nutritional information for Raisin Cobbler is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 139.0

• Total Fat: 2.9 g
• Cholesterol: 0.3 mg
• Sodium: 252.5 mg
• Total Carbs: 28.6 g
• Dietary Fiber: 0.7 g
• Protein: 1.5 g

The dietary needs meet for Raisin Cobbler is Low Fat