Dessert

Sunshine Salad is for Dessert.

Sunshine Salad takes 20 minutes to prepare.

Sunshine Salad takes 120 minutes to cook.

Sunshine Salad makes 16 servings.

The ingredients for Sunshine Salad are:

2 packages of orange flavored sugar free Jell-o
2 cups of water
sm. container of frozen Orange juice concentrate
1 20 oz can of crushed pineapples, drained
1 20 oz can of Manderine oranges, drained
1 c. of skim milk
1 cantainer of Cool whip free
1 package of sugar free instant vanilla pudding

Here is how you make Sunshine Salad:

base:-bring 2 cups of water to a boil, add both packages of orange Jello.-take away from heat.-stir to incorporate and add small container of orange juice concentrate.-mix with pineapples and manderine oranges.-pour into 9x13 dish and place in fridge, allowing Jello to set for at least 1 hour.topping:-mix instant vanilla pudding with 1 cup of skim milk (package will say mix with 2, but just use 1).-fold in Cool whip free, and top Jello Mixture.-place back in fridge, and chill for minumum of 1 hour.makes 16 2"x2" square servings.Number of Servings: 16Recipe submitted by SparkPeople user TIGERLILY82.

The nutritional information for Sunshine Salad is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 44.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 96.0 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.6 g
• Protein: 0.7 g