Dessert

Sauteed Dessert Apples is for Dessert.

Sauteed Dessert Apples takes several minutes to prepare.

Sauteed Dessert Apples takes several minutes to cook.

Sauteed Dessert Apples makes 3 servings.

The ingredients for Sauteed Dessert Apples are:

3 cups apple, peeled and sliced
1 lemon wedge (I used Meyer lemon, any kind is fine)
1 1/3 tbsp unsalted butter
3 tbsp light brown sugar
1 tsp cinnamon, ground
1/2 tsp nutmeg, ground

Here is how you make Sauteed Dessert Apples:

Peel and core apples, slice into wedges or chunks and squeeze lemon juice over slices. Heat a metal pan on the stove burner, add the butter and melt. Add the apples, brown sugar, and spices. Cook until apple is tender and butter, sugar, and spices are caramelized--should not be sticking to pan. Serve warm as is or over ice cream.Serving Size: Makes 3 (1-cup) servings.Number of Servings: 3Recipe submitted by SparkPeople user SUNNYCALIGIRL.

The nutritional information for Sauteed Dessert Apples is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 158.8

• Total Fat: 8.3 g
• Cholesterol: 4.4 mg
• Sodium: 1.0 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 3.6 g
• Protein: 0.4 g

The dietary needs meet for Sauteed Dessert Apples is Low Carb