The recipe Cap'n Crunch Shake

Made From Scratch Recipes

Cap'n Crunch Shake recipe is a Dessert, Snack meal that takes several minutes to make. If you enjoy for Dessert, Snack, you will like Cap'n Crunch Shake!

Cap'n Crunch Shake

Cap'n Crunch Shake Recipe
Cap'n Crunch Shake

Yummy shake with Captain Crunch, when you need a little sugary blast from the past. Credit goes to Hungry Girl!

What Course Is Cap'n Crunch Shake?

Cap'n Crunch Shake is for Dessert, Snack.


How Long Does Cap'n Crunch Shake Recipe Take To Prepare?

Cap'n Crunch Shake takes 5 minutes to prepare.


How Long Does Cap'n Crunch Shake Recipe Take To Cook?

Cap'n Crunch Shake takes several minutes to cook.


How Many Servings Does Cap'n Crunch Shake Recipe Make?

Cap'n Crunch Shake makes 1 servings.


What Are The Ingredients For Cap'n Crunch Shake Recipe?

The ingredients for Cap'n Crunch Shake are:

2/3 cup light vanilla soymilk, cold
1/2 cup fat-free vanilla ice cream (Breyer's 98% works)
1/4 cup Cap'n Crunch cereal (original!)
2 tbsp sugar-free calorie-free vanilla syrup (ex Torani)
1 tsp Coffee-mate Sugar Free French Vanilla powdered creamer
1/4 tsp vanilla extract
2 no-calorie sweetener packets
3/4 cup crushed ice or 4 to 6 ice cubes
Optional: Fat Free Reddi-wip as topping


How Do I Make Cap'n Crunch Shake?

Here is how you make Cap'n Crunch Shake:

In a small bowl or glass, dissolve powdered creamer in 1 tbsp warm water. Transfer to a blender.Add all of the other ingredients to the blender and blend until your ideal consistency is reached.Pour your shake into a glass and top off with some Reddi-wip, if you like. Nutritional facts do not include Reddi-wip FYI.Makes one delicious shake!Number of Servings: 1Recipe submitted by SparkPeople user ADDERCAT.


What's The Nutritional Info For Cap'n Crunch Shake?

The nutritional information for Cap'n Crunch Shake is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 7.5 g
  • Cholesterol: 5.4 mg
  • Sodium: 180.4 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 4.6 g
  • Protein: 6.6 g

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