The recipe Protein-Packed Whipped Strawberry Fruit Dip

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Protein-Packed Whipped Strawberry Fruit Dip recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Protein-Packed Whipped Strawberry Fruit Dip!

Protein-Packed Whipped Strawberry Fruit Dip

Protein-Packed Whipped Strawberry Fruit Dip Recipe
Protein-Packed Whipped Strawberry Fruit Dip

With 9g of protein per serving, this dip is the perfect complement to banana slices!

What Course Is Protein-Packed Whipped Strawberry Fruit Dip?

Protein-Packed Whipped Strawberry Fruit Dip is for Dessert.


How Long Does Protein-Packed Whipped Strawberry Fruit Dip Recipe Take To Prepare?

Protein-Packed Whipped Strawberry Fruit Dip takes several minutes to prepare.


How Long Does Protein-Packed Whipped Strawberry Fruit Dip Recipe Take To Cook?

Protein-Packed Whipped Strawberry Fruit Dip takes several minutes to cook.


How Many Servings Does Protein-Packed Whipped Strawberry Fruit Dip Recipe Make?

Protein-Packed Whipped Strawberry Fruit Dip makes 1 servings.


What Are The Ingredients For Protein-Packed Whipped Strawberry Fruit Dip Recipe?

The ingredients for Protein-Packed Whipped Strawberry Fruit Dip are:

1/2 scoop Strawberry Designer Whey
1/2 c. Kraft Cool Whip Free


How Do I Make Protein-Packed Whipped Strawberry Fruit Dip?

Here is how you make Protein-Packed Whipped Strawberry Fruit Dip:

Fold the 1/2 scoop into the Cool Whip little by little until mixed throughout. It will become a bit thicker...but that makes it stay on the banana slices easier! It's a filling and yummy snack or dessert with 9g of protein and a great alternative to store-bought fruit dips!Try subsituting the strawberry flavored Designer Whey with Chocolate or French Vanilla and see what you come up with!Makes 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user HONEYBISES.


What's The Nutritional Info For Protein-Packed Whipped Strawberry Fruit Dip?

The nutritional information for Protein-Packed Whipped Strawberry Fruit Dip is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 105.0
  • Total Fat: 0.5 g
  • Cholesterol: 22.5 mg
  • Sodium: 50.0 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.0 g

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