The recipe Toffee Cornflakes

Made From Scratch Recipes

Toffee Cornflakes recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Toffee Cornflakes!

Toffee Cornflakes

Toffee Cornflakes Recipe
Toffee Cornflakes

What Course Is Toffee Cornflakes?

Toffee Cornflakes is for Dessert.


How Long Does Toffee Cornflakes Recipe Take To Prepare?

Toffee Cornflakes takes several minutes to prepare.


How Long Does Toffee Cornflakes Recipe Take To Cook?

Toffee Cornflakes takes several minutes to cook.


How Many Servings Does Toffee Cornflakes Recipe Make?

Toffee Cornflakes makes 15 servings.


What Are The Ingredients For Toffee Cornflakes Recipe?

The ingredients for Toffee Cornflakes are:

Butter, salted, 3 tbsp
Milk, canned, evaporated, 2 tbsp
Mackintosh Toffee, 4 bars
Cornflakes, 2.5 cup


How Do I Make Toffee Cornflakes?

Here is how you make Toffee Cornflakes:

1. Melt Butter for 45 sec. in microwave.2. Add Milk and toffee heat up for 2 minutes and a half.3. Add cornflakes and mix well.4. Form mix in little balls and put on a cookie sheet.5. Let it cool for 15-20 minutes in the fridge.Number of Servings: 15Recipe submitted by SparkPeople user TAZIAC.


What's The Nutritional Info For Toffee Cornflakes?

The nutritional information for Toffee Cornflakes is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 111.6
  • Total Fat: 4.9 g
  • Cholesterol: 8.2 mg
  • Sodium: 28.5 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.5 g

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