The recipe Sourdough Whole Wheat Waffles
Sourdough Whole Wheat Waffles recipe is a Breakfast, Dessert meal that takes 1 minutes to make. If you enjoy for Breakfast, Dessert, you will like Sourdough Whole Wheat Waffles!
Sourdough Whole Wheat Waffles
- What Course Is Sourdough Whole Wheat Waffles?
- How Long Does Sourdough Whole Wheat Waffles Recipe Take To Prepare?
- How Long Does Sourdough Whole Wheat Waffles Recipe Take To Cook?
- How Many Servings Does Sourdough Whole Wheat Waffles Recipe Make?
- What Are The Ingredients For Sourdough Whole Wheat Waffles Recipe?
- How Do I Make Sourdough Whole Wheat Waffles?
- What's The Nutritional Info For Sourdough Whole Wheat Waffles?
- What Type Of Cuisine Is Sourdough Whole Wheat Waffles?
- What Dietary Needs Does Sourdough Whole Wheat Waffles Meet?
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The serving size (and therefore number of servings) will depend on the size of your waffle maker. For the waffle maker I have, I use just under half a cup of mixture and it makes about 8 waffles. Each waffle cooks for 95 seconds in my waffle maker and I have that written on the top of the machine in permanent marker.You can use any sourdough starter, wholewheat, rye or white, but you do want it to be on the thick side, so when you feed it the night before, use a bit more flour than usual. 
What Course Is Sourdough Whole Wheat Waffles?Sourdough Whole Wheat Waffles is for Breakfast, Dessert. How Long Does Sourdough Whole Wheat Waffles Recipe Take To Prepare?Sourdough Whole Wheat Waffles takes 20 minutes to prepare. How Long Does Sourdough Whole Wheat Waffles Recipe Take To Cook?Sourdough Whole Wheat Waffles takes 1 minutes to cook. How Many Servings Does Sourdough Whole Wheat Waffles Recipe Make?Sourdough Whole Wheat Waffles makes 8 servings. What Are The Ingredients For Sourdough Whole Wheat Waffles Recipe?The ingredients for Sourdough Whole Wheat Waffles are: ‣ 2 cups sourdough starter‣ 4 tablespoons butter, coconut oil, or olive oil ‣ 1/2 teaspoon sea salt ‣ 2 eggs ‣ 2 tablespoons sweetener (honey, maple syrup, sucanat, etc.) ‣ 1 teaspoon pure vanilla or vanilla/almond combo ‣ 1 teaspoon baking soda ‣ 1 tablespoon water ‣ spices to add-in (optional) - I use a good dash of cinnamon How Do I Make Sourdough Whole Wheat Waffles?Here is how you make Sourdough Whole Wheat Waffles: Plug in your waffle iron. It should be hot and ready togo by the time you have finished making your batter.In a mixing bowl, combine 2 eggs, 1/4 cup meltedbutter (not too hot), 1/2 teaspoon sea salt, 2tablespoons honey, 1 teaspoon vanilla (optional), anda healthy dash of cinnamon (optional). Stir until ingredients are nicely combined. Pour in two cups of sourdough starter. Stir well with whisk. Set aside.In a little cup, combine 1 teaspoon baking soda and1 tablespoon water. Pour this mixture on top of yourbatter. Stir quickly to incorporate the baking sodainto the batter. Your batter will get pillowy looking.Begin the waffle making fun following the instructions for your waffle maker! Place your finished waffles on aplate and serve.Store leftovers in the refrigerator or freezer. For best results, toast your leftovers. They may be toasted directly out of the freezer.Serving Size: Makes 8 waffles (depending on size of waffle maker)Number of Servings: 8Recipe submitted by SparkPeople user WAHZOE.What's The Nutritional Info For Sourdough Whole Wheat Waffles?The nutritional information for Sourdough Whole Wheat Waffles is:
What Dietary Needs Does Sourdough Whole Wheat Waffles Meet?The dietary needs meet for Sourdough Whole Wheat Waffles is Vegetarian |
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