Dinner

Apple Chops is for Dinner.

Apple Chops takes several minutes to prepare.

Apple Chops takes several minutes to cook.

Apple Chops makes 2 servings.

The ingredients for Apple Chops are:

1 tsp olive oil
1 clove of garlic, minced
2 - 3 oz. bonless pork chops
2 cups of peeled and diced apples
1 tbsp balsamic vinegar
2 tsp grainy mustard (Grey Poupon)

Here is how you make Apple Chops:

Combine oil and garlic over med-high heat. Place the pork chops in the center of the skillet. Toss the apples with the vinegar and then place in the skillet between the cops and the edge of the pan. Cook for 6 minutes, turning pork once and the apples a few times. When ready to serve, top the pork chops with mustard. Makes 2 servings (1 chop and 1 cup of diced apples).Number of Servings: 2Recipe submitted by SparkPeople user ZANESMOMMY33.

The nutritional information for Apple Chops is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 330.1

• Total Fat: 17.1 g
• Cholesterol: 62.1 mg
• Sodium: 165.3 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 3.4 g
• Protein: 22.7 g