Dinner

Apple smothered pork chops is for Dinner.

Apple smothered pork chops takes 45 minutes to prepare.

Apple smothered pork chops takes 60 minutes to cook.

Apple smothered pork chops makes 4 servings.

The ingredients for Apple smothered pork chops are:

4 pork chops
4 apples, any variety peeled and diced
1/2 of a small yellow onion, sliced
1/2 c. orange juice (no pulp)
juice of 1 lemon
juice of 1 lime
1 tbsp soy sauce
2 tbsp worcestershire sauce
1 tbsp honey
1 tbsp honey mustard
1 tsp ground cumin
1 tsp onion powder
1 tsp garlic powder

Here is how you make Apple smothered pork chops:

Preheat oven to 350 degreesIn a bowl, make the marinade by wisking together orange juice, lemon and lime juice, worcestershire sauce, soy sauce, honey, honey mustard, cumin, onion powder and garlic powder. Divide.Pour half of the marinade over the pork chops and let stand at least 30 minutes. Reserve the other half.Combine apples and onions in a bowl and toss with remaining marinade.Place chops in a baking dish. Sprinkle with a dash of salt and pepper if desired. Cover with apples and onions, pouring marinade into the dish overtop of it all.Cover with foil and bake at 350 for 45 minutes. Remove foil and let cook another 15 minutes. Serve the chops with apples and onions on top, discard liquid.Serving Size: Makes 4 pork chopsNumber of Servings: 4Recipe submitted by SparkPeople user WICCANIA.

The nutritional information for Apple smothered pork chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 270.4

• Total Fat: 11.1 g
• Cholesterol: 59.2 mg
• Sodium: 385.8 mg
• Total Carbs: 19.4 g
• Dietary Fiber: 1.4 g
• Protein: 21.9 g