Dinner

Pork and Apple Burgers is for Dinner.

Pork and Apple Burgers takes 15 minutes to prepare.

Pork and Apple Burgers takes 12 minutes to cook.

Pork and Apple Burgers makes 1 servings.

The ingredients for Pork and Apple Burgers are:

1/2 cup shredded peeled apple
2 tablespoons soft bread crumbs
1 teaspoon grated gingerroot
1/8 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper
6 ounces lean ground pork
1/4 cup cider
1/2 teaspoon cornstarch
1/4 teaspoon sugar
1/8 teaspoon dry mustard
1/8 teaspoon paprika, divided

Here is how you make Pork and Apple Burgers:

In medium bowl combine apple, bread crumbs, gingerroot, salt, garlic powder and pepper. Add ground pork; mix well. Shape into three small patties about 1/2-inch thick.Place on rack of broiler pan. Broil 4- to 5-inches from heat about 10 minutes or until no longer pink, turning once. (You could also pan fry or BBQ)Meanwhile, in microwave-safe bowl combine cider, cornstarch, sugar, mustard and paprika. Micro-cook on high for 30 seconds to 1 minute or until boiling and slightly thickened, stirring once.Serve sauce over patties.Serving Size: Makes one servinNumber of Servings: 1Recipe submitted by SparkPeople user ARDUINNA.

The nutritional information for Pork and Apple Burgers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 347.0

• Total Fat: 8.4 g
• Cholesterol: 0.0 mg
• Sodium: 396.2 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 2.9 g
• Protein: 2.5 g