The recipe South west style filled baked potatoes

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South west style filled baked potatoes recipe is a Dinner meal that takes 105 minutes to make. If you enjoy for Dinner, you will like South west style filled baked potatoes!

South west style filled baked potatoes

South west style filled baked potatoes Recipe
South west style filled baked potatoes

Easy and filing dinner

What Course Is South west style filled baked potatoes?

South west style filled baked potatoes is for Dinner.


How Long Does South west style filled baked potatoes Recipe Take To Prepare?

South west style filled baked potatoes takes 5 minutes to prepare.


How Long Does South west style filled baked potatoes Recipe Take To Cook?

South west style filled baked potatoes takes 105 minutes to cook.


How Many Servings Does South west style filled baked potatoes Recipe Make?

South west style filled baked potatoes makes 6 servings.


What Are The Ingredients For South west style filled baked potatoes Recipe?

The ingredients for South west style filled baked potatoes are:

8.0 oz Turkey, Ground turkey, 93% lean
0.5 can (12 oz) yields Yellow Sweet Corn, Canned
1.0 cup Del Monte Petite Cut Diced Tomatoes
2.0 tsp Old El Paso Taco Seasoning
12.0 oz Mozzarella Cheese, part skim milk
6.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw


How Do I Make South west style filled baked potatoes?

Here is how you make South west style filled baked potatoes:

Bake potatoes at 350 for about an hour/hour and a half While those are baking brown and drain meat. Add seasoning, 1/4c water, corn and tomatoes. Once potatoes are done cut in half and scoop out the potato. Mix this with the turkey mixture Spoon mixture into skins, top with cheese and bake for another 15 minutes to melt the cheese.Serving Size: Make 6 servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user MRS.MIXON.


What's The Nutritional Info For South west style filled baked potatoes?

The nutritional information for South west style filled baked potatoes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 369.4
  • Total Fat: 12.0 g
  • Cholesterol: 59.6 mg
  • Sodium: 540.7 mg
  • Total Carbs: 41.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 25.5 g

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