Dinner

Noodle and Beef Casserole is for Dinner.

Noodle and Beef Casserole takes 15 minutes to prepare.

Noodle and Beef Casserole takes 30 minutes to cook.

Noodle and Beef Casserole makes 10 servings.

The ingredients for Noodle and Beef Casserole are:

8 oz of cooked Macaroni
1 green bell pepper, chopped
1/2 cup of sour cream
1/2 shredded cheddar cheese
I cup of tomato sauce
2 tbs. of butter
1/2 cup of onion
1 cup of cottage cheese
5oz of cream cheese
1 lb. of ground beef

Here is how you make Noodle and Beef Casserole:

Cook Macaroni according to package instructions. Add cream cheese, cottage cheese, and sour cream to macaroni. Stir well. Mix all other ingredients except shredded cheese. Stir well. Pour into a casserole dish and top with shredded cheese. Bake at 350 degrees for 30 minutes.Serving Size: makes 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user NRHYMES.

The nutritional information for Noodle and Beef Casserole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 336.6

• Total Fat: 26.1 g
• Cholesterol: 79.0 mg
• Sodium: 386.3 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 0.9 g
• Protein: 16.2 g