Dinner

Crockpot Roast Beef is for Dinner.

Crockpot Roast Beef takes 15 minutes to prepare.

Crockpot Roast Beef takes 120 minutes to cook.

Crockpot Roast Beef makes 8 servings.

The ingredients for Crockpot Roast Beef are:

3 lb beef bottom round roast
1 lb red potatoes
1 lb baby carrots
3 tbs olive oil
3 cloves garlic
3 tbs herbs de provence

Here is how you make Crockpot Roast Beef:

cut potatoes into bite size pieces, place in large bowl with baby carrots. Add in olive oil and herbs de provence and toss. Pour carrot and potato mix into crock pot. Place roast into the bowl that held the carrot potato mix, rub roast in bowl to pick up remaining olive oil and herbs. Slit roast and place garlic cloves within the slits. Place roast on top of veggies in crock pot. Cook for 2-3 hours on low or 11/2 hours on high.Number of Servings: 8Recipe submitted by SparkPeople user WYNTRSKYY.

The nutritional information for Crockpot Roast Beef is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 340.7

• Total Fat: 13.5 g
• Cholesterol: 100.5 mg
• Sodium: 124.0 mg
• Total Carbs: 14.0 g
• Dietary Fiber: 2.0 g
• Protein: 38.9 g