Dinner

Gluten Free Beef Meatballs is for Dinner.

Gluten Free Beef Meatballs takes 10 minutes to prepare.

Gluten Free Beef Meatballs takes 120 minutes to cook.

Gluten Free Beef Meatballs makes 8 servings.

The ingredients for Gluten Free Beef Meatballs are:

7oz Extra Lean Ground Beef - 96% Lean - 4% Fat (196g)
1/4 C Breton Gluten Free Herb and Garlic Crackers, Crumbs
2 tbsp Parmesan Cheese, grated
2 tsp Parsley, dried
0.25 tsp Garlic powder
4 tbsp BBQ Sauce
1 tbsp Ketchup

Here is how you make Gluten Free Beef Meatballs:

Pour 1/2 BBQ sauce in the bottom of the small Slow cooker. Mix all ingredients Minus the BBQ sauce & Ketchup add any extra seasoning you like. Mesquite or smoke flavor is good Roll into balls. Place them in the pot. Pour remaining BBQ Sauce & Ketchup over the top.Cook about 2 hours on high till cooked all the way throughServing Size: 1 Meat BallNumber of Servings: 8Recipe submitted by SparkPeople user CHIHUAHUASRUS.

The nutritional information for Gluten Free Beef Meatballs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 69.6

• Total Fat: 2.6 g
• Cholesterol: 15.2 mg
• Sodium: 175.6 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 1.0 g
• Protein: 6.1 g

The dietary needs meet for Gluten Free Beef Meatballs is Gluten Free