Dinner

Beef Lasagne is for Dinner.

Beef Lasagne takes several minutes to prepare.

Beef Lasagne takes several minutes to cook.

Beef Lasagne makes 15 servings.

The ingredients for Beef Lasagne are:

3/4 cup chopped onion
2 cloves garlic
1.5# lean ground beef
4 cups whole peeled tomatoes
6 oz. tomato paste
4 cups cottage cheese (2% milkfat)
2 cups Parmesan cheese
4 cups Mozzarella Cheese
15 lasagna noodles

Here is how you make Beef Lasagne:

Saute onion and garlic. Add ground beef and brown. Add tomatoes and tomato paste, oregano, pepper and saltCook meat mixture until thicklayer lasagna noodles, cheese and meat mixture in a lasagna panbake for 40 minutes at 350Number of Servings: 15Recipe submitted by SparkPeople user PATTIBKY.

The nutritional information for Beef Lasagne is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 387.0

• Total Fat: 18.2 g
• Cholesterol: 55.7 mg
• Sodium: 758.9 mg
• Total Carbs: 24.8 g
• Dietary Fiber: 1.8 g
• Protein: 39.5 g

Beef Lasagne is Italian cuisine.