Dinner

Sirloin beef tips and mushrooms is for Dinner.

Sirloin beef tips and mushrooms takes 15 minutes to prepare.

Sirloin beef tips and mushrooms takes 45 minutes to cook.

Sirloin beef tips and mushrooms makes 4 servings.

The ingredients for Sirloin beef tips and mushrooms are:

1 pound sirloin beef tips
8 oz portabella mushrooms
1/2 cup chopped onion
1 Tablespoon olive oil
2 cups water,
2 beef bouillon cubes
2 Tablespoons corn starch
Salt & pepper to taste

Here is how you make Sirloin beef tips and mushrooms:

Saute the beef until brown in the olive oil. Add onions, mushrooms and garlic. Saute until flavors blended. Add water, beef bouillon, and simmer for at least 30 minutes. may have to add water as it evaporates. thicken with corn starch. In a separate pot boil potatoes until tender. Serves 4Serving Size: 2 new potatoes with 1 cup of beef and gravyNumber of Servings: 4Recipe submitted by SparkPeople user ASTUCK1.

The nutritional information for Sirloin beef tips and mushrooms is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 391.2

• Total Fat: 12.8 g
• Cholesterol: 101.0 mg
• Sodium: 93.4 mg
• Total Carbs: 27.8 g
• Dietary Fiber: 3.3 g
• Protein: 38.0 g