The recipe Roast Beef Sirloin with potatoes and carrots
Roast Beef Sirloin with potatoes and carrots recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Roast Beef Sirloin with potatoes and carrots!
Roast Beef Sirloin with potatoes and carrots
- What Course Is Roast Beef Sirloin with potatoes and carrots?
- How Long Does Roast Beef Sirloin with potatoes and carrots Recipe Take To Prepare?
- How Long Does Roast Beef Sirloin with potatoes and carrots Recipe Take To Cook?
- How Many Servings Does Roast Beef Sirloin with potatoes and carrots Recipe Make?
- What Are The Ingredients For Roast Beef Sirloin with potatoes and carrots Recipe?
- How Do I Make Roast Beef Sirloin with potatoes and carrots?
- What's The Nutritional Info For Roast Beef Sirloin with potatoes and carrots?
- What Type Of Cuisine Is Roast Beef Sirloin with potatoes and carrots?
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Company worthy roast with a very rich flavor. What Course Is Roast Beef Sirloin with potatoes and carrots?Roast Beef Sirloin with potatoes and carrots is for Dinner. How Long Does Roast Beef Sirloin with potatoes and carrots Recipe Take To Prepare?Roast Beef Sirloin with potatoes and carrots takes several minutes to prepare. How Long Does Roast Beef Sirloin with potatoes and carrots Recipe Take To Cook?Roast Beef Sirloin with potatoes and carrots takes 120 minutes to cook. How Many Servings Does Roast Beef Sirloin with potatoes and carrots Recipe Make?Roast Beef Sirloin with potatoes and carrots makes 8 servings. What Are The Ingredients For Roast Beef Sirloin with potatoes and carrots Recipe?The ingredients for Roast Beef Sirloin with potatoes and carrots are: 4-5 lb Sirloin Beef Roast2 lbs. small red potatoes 2 lbs. carrots fresh rosemary fresh thyme lemon pepper seasoning chicago steak seasoning onion flakes garlic powder salt pepper 1/2 c. red wine 1/2 c. beef broth How Do I Make Roast Beef Sirloin with potatoes and carrots?Here is how you make Roast Beef Sirloin with potatoes and carrots: Preheat oven to 350. Sear roast in pan. Rub roast with olive oil and place in roasting pan. Sprinkle roast with lemon pepper, chicago seasoning and garlic powder. Sprinkle fresh tyme and rosemary to top of roast. Press seasoning into the roast.Cover pan and place in the oven to roast for 1 hour. Meanwhile, wash and slice carrots and potatoes. Season carrots and potatoes with salt and garlic powder. Remove roast from oven and pour red wine and broth into pan. Place potatoes and carrots around roast and sprinkle with fresh rosemary, onion flakes and pepper. Return roast to oven and cook an additional 60 minutes.Remove roast and veggies from pan. Strain liquid into pan and thicken with flour to make a sauce.Number of Servings: 8Recipe submitted by SparkPeople user KSMIT172.What's The Nutritional Info For Roast Beef Sirloin with potatoes and carrots?The nutritional information for Roast Beef Sirloin with potatoes and carrots is:
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