Dinner

Roast Beef and Gravy is for Dinner.

Roast Beef and Gravy takes 10 minutes to prepare.

Roast Beef and Gravy takes 480 minutes to cook.

Roast Beef and Gravy makes 10 servings.

The ingredients for Roast Beef and Gravy are:

-Boneless Beef Chuck Roast (3 pounds)
-2 cans (10 3/4 oz) condensed cream of mushroom soup undiluted
-1/3 cup beef broth
-1 envelope onion soup mix

Here is how you make Roast Beef and Gravy:

Cut Roast in 1/2; Place in 3qt slow cooker. In a large bowl combine the remaining ingredients; Pour over roast. Cover & cook on low for 8-9 hours or until meat is tender.Makes 8-10 servings.Number of Servings: 10Recipe submitted by SparkPeople user HIPPIEMAMA1622.

The nutritional information for Roast Beef and Gravy is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 346.5

• Total Fat: 23.1 g
• Cholesterol: 93.0 mg
• Sodium: 637.0 mg
• Total Carbs: 6.0 g
• Dietary Fiber: 0.6 g
• Protein: 22.3 g