Dinner

G-free Beef Strogonoff is for Dinner.

G-free Beef Strogonoff takes several minutes to prepare.

G-free Beef Strogonoff takes several minutes to cook.

G-free Beef Strogonoff makes 8 servings.

The ingredients for G-free Beef Strogonoff are:

9.9 oz Beef - Stew Meat (by MOOGIEBEE)
1 medium (2-1/2" dia) Onions, raw
.5 cup Mushrooms, canned
1 cup (8 fl oz) Soup, beef broth bouillon and consomme, canned, condensed, commercial
4 tbsp Holland House Sherry Cooking Wine (by *CANDICE*)
2 tbsp Catsup
1 clove Garlic
0.13 cup Bob's Red Mill Gluten Free 1 to 1 Baking Flour (by AUNTJESSICA)
1 cup Sour Cream

Here is how you make G-free Beef Strogonoff:

Saute onion and mushroomsBrown BeefReserve 1/3 cup of broth. Add the rest of the broth, garlic, catsup and cooking wine to browned beef, mushrooms and onions. Simmer, covered for 15 minutes.Dissolve g-free flour in the reserved beef broth. Gradually whisk into meat mixture. Let thicken while whisking.Turn heat down, then add the sour cream.Serve with g-free noodles.Serving Size:? Makes 8 1/2 cup servings

The nutritional information for G-free Beef Strogonoff is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.0

• Total Fat: 10.8 g
• Cholesterol: 37.4 mg
• Sodium: 326.1 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 0.6 g
• Protein: 3.1 g

The dietary needs meet for G-free Beef Strogonoff is Gluten Free