Dinner

Beef Stew with Mushrooms is for Dinner.

Beef Stew with Mushrooms takes 20 minutes to prepare.

Beef Stew with Mushrooms takes 120 minutes to cook.

Beef Stew with Mushrooms makes 10 servings.

The ingredients for Beef Stew with Mushrooms are:

2 lbs London Broil
1 cup Onions diced
3.5 oz Red Wine
2 C Water
3 Bay Leaves
Black Pepper
Thyme
1 C Mushrooms sliced.

Here is how you make Beef Stew with Mushrooms:

Cut London Broil in chunks, brown. Add Onions, brown.Add Water and Wine enough to cover meat.Add bay, pepper and thyme.Cook 1 1/2 hours.Add Mushroom.Cook 1/2 hour.Serve over Rotelle.Serving Size:?10 1-Cup

The nutritional information for Beef Stew with Mushrooms is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 218.7

• Total Fat: 6.0 g
• Cholesterol: 80.0 mg
• Sodium: 42.9 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.4 g
• Protein: 32.4 g