The recipe Pat's beef stew

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Pat's beef stew recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Pat's beef stew!

Pat's beef stew

Pat's beef stew Recipe
Pat's beef stew

What Course Is Pat's beef stew?

Pat's beef stew is for Dinner.


How Long Does Pat's beef stew Recipe Take To Prepare?

Pat's beef stew takes 15 minutes to prepare.


How Long Does Pat's beef stew Recipe Take To Cook?

Pat's beef stew takes 180 minutes to cook.


How Many Servings Does Pat's beef stew Recipe Make?

Pat's beef stew makes 1 servings.


What Are The Ingredients For Pat's beef stew Recipe?

The ingredients for Pat's beef stew are:

Beef chuck, arm pot roast, 1 lb
Fresh Baby Cut Carrots, 8 oz
Onions, raw, 2 medium (2-1/2" dia)
Celery, raw, 2 cup, diced
Green Peppers (bell peppers), 1 cup, strips
4 potatoes (2-1/2" dia, sphere)
Garlic, 8 cloves
Sage, 4 Tbs.
Thyme, fresh, 4 Tbs.
Pepper, black, 1.5 tsp
Beef broth, 4 cup


How Do I Make Pat's beef stew?

Here is how you make Pat's beef stew:

Cut all items except garlic and herbs into pieces about the same size and shape of the baby carrots. Dump into a large crock pot, ending with the Number of Servings: 1Recipe submitted by SparkPeople user MORDONNA.


What's The Nutritional Info For Pat's beef stew?

The nutritional information for Pat's beef stew is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,418.2
  • Total Fat: 20.5 g
  • Cholesterol: 272.2 mg
  • Sodium: 3,799.3 mg
  • Total Carbs: 182.7 g
  • Dietary Fiber: 27.4 g
  • Protein: 128.1 g

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