Dinner

Ground Beef Noodles and Beef Gravy With Sweet Green Peas is for Dinner.

Ground Beef Noodles and Beef Gravy With Sweet Green Peas takes 2 minutes to prepare.

Ground Beef Noodles and Beef Gravy With Sweet Green Peas takes 9 minutes to cook.

Ground Beef Noodles and Beef Gravy With Sweet Green Peas makes 6 servings.

The ingredients for Ground Beef Noodles and Beef Gravy With Sweet Green Peas are:

1 LB 90% Lean Ground Sirloin
1 Can Libby's Sweet Peas
1 Can Campbell's Beef Gravy
1 12oz Bag of Enriched Wide Egg Noodles

Here is how you make Ground Beef Noodles and Beef Gravy With Sweet Green Peas:

Brown Ground BeefIn Separate 4+ Quart Pot Cook Wide Egg Noodles 8-10 Minutes Until desired tenderness is reached.In a small pot cook 2 can of Beef Gravy and 1 Can of Peas and heat to a simmer. (Seasoning Optional add nutrition facts from choice of if you choose) Add into this your browned Ground Beef.Pour over top of Drained Egg Noodles. Serve*You can substitute any of the ingredients to save on salt, fat, calories, cholesterol, etc.. You can use Low or no Sodium canned or fresh vegetables, gravy and even No Yolks Egg Noodles with 0 Fat.Substitute recommendations:Try substituting Ground Sirloin with Ground Turkey or Ground Chicken. Beef Gravy for Low Sodium - Low Fat or Lower calorie Gravy if you can find some. No Yokes Wide Egg Noodles or other Lower Carb, Low calories, Low Sodium etc.. Egg Noodles. Or Try Spaghetti Squash in place of pasta.I would love to know if anyone tries any of the suggested alternates above and how it was for you.Serving Size: 6 2 - Cup ServingsNumber of Servings: 6Recipe submitted by SparkPeople user LOSINGDREA.

The nutritional information for Ground Beef Noodles and Beef Gravy With Sweet Green Peas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 425.6

• Total Fat: 12.0 g
• Cholesterol: 106.8 mg
• Sodium: 589.0 mg
• Total Carbs: 50.3 g
• Dietary Fiber: 7.7 g
• Protein: 27.4 g