The recipe Lite Corn Bread

Made From Scratch Recipes

Lite Corn Bread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Lite Corn Bread!

Lite Corn Bread

Lite Corn Bread Recipe
Lite Corn Bread

Old fashion corn bread - lite recipe

What Course Is Lite Corn Bread?

Lite Corn Bread is for Dinner.


How Long Does Lite Corn Bread Recipe Take To Prepare?

Lite Corn Bread takes 10 minutes to prepare.


How Long Does Lite Corn Bread Recipe Take To Cook?

Lite Corn Bread takes 20 minutes to cook.


How Many Servings Does Lite Corn Bread Recipe Make?

Lite Corn Bread makes 8 servings.


What Are The Ingredients For Lite Corn Bread Recipe?

The ingredients for Lite Corn Bread are:

1 3/4 Cup water ground meal
1/4 Cup soy flour
1 3/4 Cup Fat Free Milk
1/2 Cup egg beaters
2 Tablespoons baking powder
1 teaspoon baking soda
2 Tablespoons Canola oil
Butter Flavored cooking spray


How Do I Make Lite Corn Bread?

Here is how you make Lite Corn Bread:

Preheat oven 450Mix dry ingredents in medium bowl.Add milk mix. Add egg beaters and then oil.Spray 10" cast iron skilled with a lot of butter flavored cooking spray.Bake for approx 20 mins or until brown Make 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DMGARDNER.


What's The Nutritional Info For Lite Corn Bread?

The nutritional information for Lite Corn Bread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 170.0
  • Total Fat: 4.6 g
  • Cholesterol: 1.2 mg
  • Sodium: 880.6 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 5.9 g

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