The recipe Bread machine Garlic knots

Made From Scratch Recipes

Bread machine Garlic knots recipe is a Dinner meal that takes 12 minutes to make. If you enjoy for Dinner, you will like Bread machine Garlic knots!

Bread machine Garlic knots

Bread machine Garlic knots Recipe
Bread machine Garlic knots

Serve with any pasta dish

What Course Is Bread machine Garlic knots?

Bread machine Garlic knots is for Dinner.


How Long Does Bread machine Garlic knots Recipe Take To Prepare?

Bread machine Garlic knots takes 90 minutes to prepare.


How Long Does Bread machine Garlic knots Recipe Take To Cook?

Bread machine Garlic knots takes 12 minutes to cook.


How Many Servings Does Bread machine Garlic knots Recipe Make?

Bread machine Garlic knots makes 20 servings.


What Are The Ingredients For Bread machine Garlic knots Recipe?

The ingredients for Bread machine Garlic knots are:

1/4 cup Milk, nonfat
1/4 cup Water
1 large Egg
1/4 cup Granulated Sugar
6 tsp Margarine
1/2 tsp Salt\
2 1/2 cups white Flour
2 1/4 tsp active dry or bread machine yeast
-------------------------------
Seperate bowl
Olive Oil, 3 tbsp (remove)
*Kraft Parmesan Cheese, 6 tsp (remove)
Garlic powder, 2 tsp (remove)


How Do I Make Bread machine Garlic knots?

Here is how you make Bread machine Garlic knots:

Program setting on Dough1. Measure ingredients into bread pan in the order listed;2. Select dough setting;3. Press start button;4. The Complete signal will sound when dough is done;5. Place dough in bowl and let rise for 20 minutes;6. Seperate dough in 20 little balls;7. Hand roll dough to make a stick and make a knot in that stick;8. Bake at 375 F for 10-12 minutes;9. Place oil, parmesan and garlic salt in bowl;10. Mix cooked knots in oil-parmesan-garlic salt together.Serve warm.Number of Servings: 20Recipe submitted by SparkPeople user IAMJ-NINE.


What's The Nutritional Info For Bread machine Garlic knots?

The nutritional information for Bread machine Garlic knots is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 104.8
  • Total Fat: 4.0 g
  • Cholesterol: 10.7 mg
  • Sodium: 104.5 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day