Dinner

Pumpkin Seed Bread is for Dinner.

Pumpkin Seed Bread takes 160 minutes to prepare.

Pumpkin Seed Bread takes 40 minutes to cook.

Pumpkin Seed Bread makes 36 servings.

The ingredients for Pumpkin Seed Bread are:

1/2 cup Canola Oil
1 cup sugar or Fructose
3 T. Dry Yeast
3 3/4 to 4 cups warm water
5 cups Whole Wheat Flour
6 cups Unbleached White flour
1 T. Salt

Here is how you make Pumpkin Seed Bread:

In a mixing bowl put the oil, sugar, yeast and water. Allow Yeast to bud. Mix remaining dry ingredients in to a separate container. Add the dry ingredients to moist ingredients. Mix by hand or by mixer with a bread hook. If kneading by hand, knead for 5 to 6 minutes. If mixing by mixer, mix until dough forms a ball and is elastic.Let dough rise until double in size (about an hour). Form into loaves, and put in loaf bread pans and let rise until double in size again. Bake in a 350 degree oven for 40 minutes.This recipe makes 3 nice big loaves!!! Number of Servings: 36Recipe submitted by SparkPeople user DEANAGAIL.

The nutritional information for Pumpkin Seed Bread is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 181.8

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 204.8 mg
• Total Carbs: 22.8 g
• Dietary Fiber: 2.9 g
• Protein: 3.3 g