The recipe Vegan Corn Bread

Made From Scratch Recipes

Vegan Corn Bread recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Vegan Corn Bread!

Vegan Corn Bread

Vegan Corn Bread Recipe
Vegan Corn Bread

What Course Is Vegan Corn Bread?

Vegan Corn Bread is for Dinner.


How Long Does Vegan Corn Bread Recipe Take To Prepare?

Vegan Corn Bread takes 10 minutes to prepare.


How Long Does Vegan Corn Bread Recipe Take To Cook?

Vegan Corn Bread takes 20 minutes to cook.


How Many Servings Does Vegan Corn Bread Recipe Make?

Vegan Corn Bread makes 6 servings.


What Are The Ingredients For Vegan Corn Bread Recipe?

The ingredients for Vegan Corn Bread are:

Flour, white, 1 cup
Yellow Cornmeal, 1 cup
Baking Powder, 3 tsp
Brown Sugar, .25 cup
Granulated Sugar, .25 cup
Soy Milk, .75 cup
Canola Oil, .25 cup
Applesauce, unsweetened, .25 cup


How Do I Make Vegan Corn Bread?

Here is how you make Vegan Corn Bread:

Preheat oven to 350F. Mix the dry ingredients thoroughly and then add the wet ingredients. Lightly grease a 9x9 pan and pour in the batter. Bake for 20 minutes or until a toothpick comes out clean.Number of Servings: 6Recipe submitted by SparkPeople user MOONWATCHER13.


What's The Nutritional Info For Vegan Corn Bread?

The nutritional information for Vegan Corn Bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 312.1
  • Total Fat: 10.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 272.1 mg
  • Total Carbs: 52.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 5.2 g

What Dietary Needs Does Vegan Corn Bread Meet?

The dietary needs meet for Vegan Corn Bread is Vegan


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