Dinner

mom's cabbage and noodles is for Dinner.

mom's cabbage and noodles takes several minutes to prepare.

mom's cabbage and noodles takes several minutes to cook.

mom's cabbage and noodles makes 6 servings.

The ingredients for mom's cabbage and noodles are:

Cabbage, fresh, 1 head, large (about 7" dia)
Onions, raw, 2 medium (2-1/2" dia)
*Margarine, soft, .5 cup
Egg Noodles, enriched, 16 oz
Salt, 1 dash
Pepper, black, 1 tsp

Here is how you make mom's cabbage and noodles:

Cook pasta in a large pot of boiling salted water. Meanwhile, heat butter or margarine in a skillet over medium heat. Saute cabbage and onions until tender. Drain pasta, and return to the pot. Add cabbage and onion mixture to the noodles, and toss. Season with salt and pepper to taste.Serving Size: about 6 servings or more if used as a sideNumber of Servings: 6Recipe submitted by SparkPeople user KELLYZ86.

The nutritional information for mom's cabbage and noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 491.8

• Total Fat: 19.0 g
• Cholesterol: 72.2 mg
• Sodium: 284.6 mg
• Total Carbs: 68.8 g
• Dietary Fiber: 7.6 g
• Protein: 14.3 g

mom's cabbage and noodles is German cuisine.