The recipe Whitefish cakes

Made From Scratch Recipes

Whitefish cakes recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Whitefish cakes!

Whitefish cakes

Whitefish cakes Recipe
Whitefish cakes

What Course Is Whitefish cakes?

Whitefish cakes is for Dinner.

How Long Does Whitefish cakes Recipe Take To Prepare?

Whitefish cakes takes several minutes to prepare.

How Long Does Whitefish cakes Recipe Take To Cook?

Whitefish cakes takes several minutes to cook.

How Many Servings Does Whitefish cakes Recipe Make?

Whitefish cakes makes 4 servings.

What Are The Ingredients For Whitefish cakes Recipe?

The ingredients for Whitefish cakes are:

1 lb whitefish, cooked & chopped
2 Tbsp Stone ground mustard
1/4 cup Panko bread crumbs
2 scallions, chopped
Salt & pepper to taste
1 T Olive oil

How Do I Make Whitefish cakes?

Here is how you make Whitefish cakes:

Heat olive oil over medium heat. Combine remaining ingredients and form into 8 patties. Cook in olive oil until browned on both sides, about 2 minutes per side.Serving Size: 4 servings (2 cakes per serving)Number of Servings: 4Recipe submitted by SparkPeople user SKVOLKMA1.

What's The Nutritional Info For Whitefish cakes?

The nutritional information for Whitefish cakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.8
  • Total Fat: 9.7 g
  • Cholesterol: 87.7 mg
  • Sodium: 197.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 28.4 g

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