Dinner

New Years Lucky Sauerkraut Casserole is for Dinner.

New Years Lucky Sauerkraut Casserole takes 25 minutes to prepare.

New Years Lucky Sauerkraut Casserole takes 30 minutes to cook.

New Years Lucky Sauerkraut Casserole makes 8 servings.

The ingredients for New Years Lucky Sauerkraut Casserole are:

3 1/3 cup prepared instant mashed potatoes - prepared per package directions with butter, salt, milk and water.

1 - 27oz can of sauerkraut - drained

1lb of breakfast sausage cooked - (the kind that comes in a chub)

2 cups shredded cheddar cheese

Here is how you make New Years Lucky Sauerkraut Casserole:

Cook instant mashed potatoes per package directions (ours called for butter, salt, milk and water and i did not put these individually into the ingredient checker as i used the settings for prepared instant mashed potatoes, i figured it counted that in already)Set potatoes aside.Cook the 1 lb chub of sausage in a pan, scramble it up so it looks like ground meat should. Drain fat off to cut back (did not count the draining in as there was not setting for it, i also like to rinse the oil off the meat in a collander but my grama refuses to do this so hey its a once a year treat). Set aside.Drain sauerkraut in a collader and allow liquid to fully drain.To assemble the casserole take a round casserole dish or regular baking pan whichever you prefer but serving size is measured using a round bowl style baking dish. Place sausage in bottom, then layer on the kraut, then place cooked potatoes on top. Bake at 350 for 20-30 minutes, checking every ten minutes to make sure it doenst burn. During the last 5-10 minutes take out and put the cheese on and put back into oven to let melt. I use a knife to score the potatoes into 8 sections to let people measure their portions. This is very good. It makes 8 servings as I stated so you have to eyeball them. I like to serve this with black eyed peas and greens. Number of Servings: 8Recipe submitted by SparkPeople user FLUFFYBUNNY25.

The nutritional information for New Years Lucky Sauerkraut Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 393.5

• Total Fat: 27.3 g
• Cholesterol: 63.0 mg
• Sodium: 1,111.6 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 2.3 g
• Protein: 16.1 g

New Years Lucky Sauerkraut Casserole is German cuisine.

The dietary needs meet for New Years Lucky Sauerkraut Casserole is Low Carb